Best Blue Cheese Dressing
This rich and tangy Blue Cheese Dressing combines mayonnaise, sour cream, buttermilk, and crumbled blue cheese for a creamy, restaurant‑style flavor. A touch of vinegar, Worcestershire, garlic, salt, and pepper brings perfect balance, making it ideal for salads, wings, or dipping.
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Ingredients
- 3/4 cup mayonnaise
- 1/2 cup sour cream
- 1/2 cup buttermilk
- 2 teaspoons distilled vinegar
- 1 teaspoon Worcestershire sauce
- 1 ½ teaspoon garlic granules
- 1 teaspoon coarse salt
- ¼ teaspoon cracked black pepper
- ½ cup good crumbled blue cheese
Instructions
- In a large bowl whisk together the mayonnaise, sour cream, buttermilk, vinegar, Worcestershire, garlic, sugar, salt, and pepper until completely combined.
- Next, fold in the blue cheese gently until combined. Don’t over mix.
- Refrigerate until ready to serve.
Nutrition
Calories: 142kcalCarbohydrates: 2gProtein: 2gFat: 14gSaturated Fat: 4gPolyunsaturated Fat: 6gMonounsaturated Fat: 3gTrans Fat: 0.03gCholesterol: 17mgSodium: 368mgPotassium: 52mgFiber: 0.05gSugar: 1gVitamin A: 129IUVitamin C: 0.2mgCalcium: 53mgIron: 0.1mg
Nutritional information is an estimate and may vary based on ingredients and preparation.