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Best Blue Cheese Dressing

This rich and tangy Blue Cheese Dressing combines mayonnaise, sour cream, buttermilk, and crumbled blue cheese for a creamy, restaurant‑style flavor. A touch of vinegar, Worcestershire, garlic, salt, and pepper brings perfect balance, making it ideal for salads, wings, or dipping.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Course Appetizer, Dip, Dressings
Cuisine American
Servings 12
Calories 142 kcal

Suggested Product Links

Dressing Jar

Ingredients
  

  • 3/4 cup mayonnaise
  • 1/2 cup sour cream
  • 1/2 cup buttermilk
  • 2 teaspoons distilled vinegar
  • 1 teaspoon Worcestershire sauce
  • 1 ½ teaspoon garlic granules
  • 1 teaspoon coarse salt
  • ¼ teaspoon cracked black pepper
  • ½ cup good crumbled blue cheese

Instructions
 

  • In a large bowl whisk together the mayonnaise, sour cream, buttermilk, vinegar, Worcestershire, garlic, sugar, salt, and pepper until completely combined.
  • Next, fold in the blue cheese gently until combined. Don’t over mix.
  • Refrigerate until ready to serve.

Nutrition

Calories: 142kcalCarbohydrates: 2gProtein: 2gFat: 14gSaturated Fat: 4gPolyunsaturated Fat: 6gMonounsaturated Fat: 3gTrans Fat: 0.03gCholesterol: 17mgSodium: 368mgPotassium: 52mgFiber: 0.05gSugar: 1gVitamin A: 129IUVitamin C: 0.2mgCalcium: 53mgIron: 0.1mg

Nutritional information is an estimate and may vary based on ingredients and preparation.